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Breads

Breads are the main focus of the recipes you’ll find here. Everything from Crawfish bread to croutons for your soup and salads.

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Eric Olsson is a New Orleans enthusiast. He began to learn everything he could about New Orleans Creole and Cajun cooking after his first visit. Red Beans and Eric is more than red beans and rice – it’s about community, culture, music, and coming together for great food.

How Do I Red Bean?

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About Me:

Eric Olsson is a New Orleans enthusiast.

He began to learn everything he could about New Orleans Creole and Cajun cooking after his first visit.

Red Beans and Eric is more than red beans and rice – it’s about community, culture, music, and coming together for great food. Read More…

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